Sunday, May 27, 2007

Stir-fry Pasta with Sardines

After few days didn't cook, I actually become lazier to think of what to cook now. Tonight dinner is pretty simple and I actually fried some pasta with sardines. The sardines I am referring to is not the sardines in tomato sauce. I am actually using the King Oscar's Sardines in Oil.

Try this out if you want to have some fried pasta or pasta goreng!

Ingredients :
250 gm spaghetti, boiled till 'al-dente'
Some chopped garlic
1 cup of mix vegetables
1 can of sardines in oil
3 tbsp of tomato paste
1/2 cup of water
Salt and sugar to taste
Some black pepper course

Method :
1. Heat pan with oil from the sardines.
2. Sautee chopped garlic till fragrant.
3. Add in mixed vegetables and sardines. Fry for a minute.
4. Then add in tomato paste, water, salt and sugar to taste.
5. Add in spaghetti and black pepper course and mixed well. Dish up.



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